Indulge guilt-free with our decadent Low Carb Keto Chocolate No-Bake Cookies: A tantalizing treat that satisfies your sweet cravings without compromising your health goals!
In a medium-sized saucepan, combine the gelatin and cold water. Allow the gelatin to bloom for a few minutes.
Add the butter and unsweetened baker's chocolate to the saucepan with the bloomed gelatin.
Melt the butter and chocolate mixture over low heat, stirring constantly until smooth and well combined.
Once melted, add the heavy whipping cream, brown sugar, stevia powder, oat fiber, and acacia gum to the saucepan. Stir until all ingredients are fully incorporated.
Add the hemp hearts or chia seeds, shredded coconut, sliced almonds, chopped walnuts, and cocoa nibs to the mixture in the saucepan. Stir until all ingredients are evenly distributed.
Using a cookie dropper or spoon, portion out the cookie mixture onto a parchment-lined baking sheet. Leave enough space between each cookie for them to set.
Allow the cookies to cool at room temperature until they are firm to the touch, usually for about 1 hour.
Once cooled and set, transfer the cookies to an airtight container for storage.
Servings 50
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.