Sunrise Salmon Stacks
These elegant stacks of smoked or grilled salmon, creamy avocado, and zesty microgreens offer a protein-packed, anti-inflammatory, and refreshing brunch option. Bright lemon zest ties it all together for a light, sophisticated bite that supports hormonal balance and glowing skin.
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Ingredients
Instructions
- Prep the base (if using) – Arrange cucumber slices, grain-free crackers, or sweet potato rounds on a serving plate.
- Layer ingredients – Start with avocado (mashed or sliced), then salmon, then a generous handful of microgreens.
- Finish with flavor – Drizzle with lemon juice, sprinkle with zest, and season with sea salt and pepper.
- Optional topping – Add a poached egg or extra garnish of radish or herbs for color and texture.
- Serve immediately as an elegant, energizing brunch dish.
