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Keto & Gluten-Free Cookie Dough Protein Bites

Courses: ,
Servings: 50
Dietary: Flexitarian, Gluten Free, Vegetarian
Description

Protein bites bring a smart, energizing touch, offering a satisfying and nutritious treat that fuels both the body and mind. Their small size makes them fun and convenient for guests to grab while mingling, keeping the atmosphere lively without a sugar crash.

Ingredients
  • 2 1/2 Cups Levels® plain protein powder
  • 1 Tbsp vanilla extract
  • 1/4 Cup salted butter
  • 3 Tbsp cold water
  • 2 tsp unflavored beef gelatin
  • 1/2 tsp salt
  • 1 Cup Swerve® brown sugar replacement
  • 3 Tbsp coconut milk
  • Shaved chocolate as desired
Instructions
  1. 1
    Whisk protein powder and salt together in a large mixing bowl for a few seconds.
  2. 2
    Bloom the gelatin in the cold water for a few minutes, then add the butter; heat in microwave until melted.
  3. 3
    Stir the brown sugar replacement into the melted gelatin mixture and stir until dissolved.
  4. 4
    Pour coconut milk and gelatin mixture. Stir until all ingredients are evenly mixed and a thick “dough” has formed. Shave chocolate or add chocolate chips as desired.
  5. 5
    Scoop into small bite-size balls (may be able to use a cookie dropper for this) and place on parchment paper or a plate.
Read it online: https://orovalentio.com/recipe/cookie-dough-protein-bites/