Light, crisp, and naturally hydrating, this sparkling coconut water drink is brightened with fresh lime and cooling mint. It’s elegant enough for brunch and refreshing enough for warm spring afternoons.Beautiful served in tall clear glasses with floating lime wheels and mint sprigs.
Course Beverages
Cuisine Fusion
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4
Calories 45kcal
Ingredients
3cupschilled coconut water
1cupsparkling wateror club soda
¼cupfresh lime juice
1–2 tbsp honey or agaveoptional, adjust to taste
8–10 fresh mint leaves
Ice cubes
Garnish
Lime slices or wheels
Fresh mint sprigs
Thin cucumber ribbonsoptional for extra freshness
Instructions
1️⃣ Muddle Mint
In a pitcher, gently muddle mint leaves with honey (if using) and lime juice to release aroma.
2️⃣ Add Liquids
Pour in coconut water and stir well.
3️⃣ Finish with Sparkle
Add sparkling water just before serving to maintain carbonation.
4️⃣ Serve
Fill glasses with ice.
Pour refresher over ice.
Garnish with lime slices and mint sprigs.
Serve immediately.
Notes
Approximate Nutrition (Per Serving, without added honey)Calories: ~45Total Fat: 0 gSodium: 45 mgTotal Carbohydrates: 11 gSugars: 9 g (naturally occurring from coconut water)Protein: 0 g(Values are estimates and may vary by brand.)🌸 Presentation TipFreeze thin lime slices inside ice cubes for a stunning floating effect. Serve in clear glassware to showcase the light, fresh look.