Crimson Clove Christmas Tea
Steeped in citrus, spice, and subtle floral notes, this ruby-hued tea blends warming cloves with tart hibiscus, star anise, and orange peel — evoking the aroma of mulled wine, without sugar or alcohol.
Servings 2
Ingredients
- Herbal Tea Blend
- 1 tbsp dried hibiscus petals food-grade
- ½ tsp whole cloves
- 1 star anise pod
- 1 tbsp dried orange peel or zest from ½ fresh orange
- ½ tsp cinnamon chips or 1 small stick
- ½ tsp dried rose petals culinary grade (optional)
- 2 cups filtered water
- 🍯 Optional Sweetener Low Carb
- 2 –3 drops liquid stevia or
- 2 tsp allulose syrup or Swerve® granular to taste
Instructions
- Step 1: Simmer & Steep
- In a small saucepan, bring water just to a boil.
- Add all herbs and spices. Cover and simmer gently for 5 minutes, then remove from heat.
- Let steep another 5–10 minutes, depending on desired strength.
- Step 2: Strain & Sweeten
- Strain into cups or a teapot through a fine mesh sieve.
- Stir in sweetener to taste, if using.
- Step 3: Serve
- Garnish with an orange slice, star anise, or clove-studded peel.
- Serve hot in glass mugs, or chill and serve over ice for a crimson tonic.
Notes
Nutrition Facts (per 8 oz serving, unsweetened)
(FDA-compliant, estimated)- Calories: 0
- Total Fat: 0 g
- Carbohydrate: 0 g (0 net carbs when unsweetened)
- Protein: 0 g
- Sugar Alcohols: 0 g
- Caffeine: 0 mg
📦 Storage & Gifting
- Dry Tea Blend: Store pre-mixed in airtight tins for 3–6 months.
- Steeped Tea: Keep refrigerated for 2–3 days. Serve chilled or reheat gently.
- Perfect for: Holiday tea towers, wellness gift boxes, or spiced pairings.
✨ Botanical & Culinary Notes
- Clove adds warming, aromatic spice — traditionally used in winter remedies and festive mulled blends.
- Hibiscus contributes vibrant color and tartness, balancing clove’s intensity.
- Star anise and cinnamon bring depth and familiarity.
- Orange peel ties it all together with bright, citrusy lift.
🛡️ Consumer Compliance Note
⚠️ Notice: This herbal tea is caffeine-free and made with food-grade spices and botanicals. Individuals who are pregnant, nursing, or sensitive to strong spices should consult a qualified professional before consuming concentrated herbal infusions.
